Ecuador La Papaya Typica

In just a few years, Juan Peña has become a leading figure in the coffee industry, known for his scientific approach to cultivation and processing at Hacienda La Papaya in Ecuador. Originally transitioning from roses to coffee, his meticulous methods and dedication have produced award-winning coffees with exceptional clarity and complexity. Through CafExporto, Juan has achieved the control he envisioned, offering direct access to his meticulously crafted coffees.